ARIZONA WESTERN COLLEGE Facility and program assessment CSU BAKERSFIELD Contract program assessment, Master Plan, RFP process CSU CHANNEL ISLANDS Visioning, industry trends for facilities development CSU FULLERTON Research and Meal Plan Study, new facility programming CSU LONG BEACH Strategic Plan for 49er Shops CSU NORTHRIDGE Feasibility studies: Meal Plans, Performing Arts Center, and University Club; Business Improvement Plan Catering, Retail Strategy and Brand positioning CSU SAN MARCOS Program and financial assessment, menu engineering, pricing strategy, retail and catering concepts and menu CANISIUS COLLEGE Contractor operations assessment CENTRAL CONNECTICUT STATE U Contractor operations assessment, RFP process CHAPMAN UNIVERSITY Feasibility study Villa Park retail development CUYAMACA COLLEGE Operations assessment, RFP process, facility planning DISNEY WORLDWIDE THEME PARKS Wellness initiatives, menu evaluation for kids and adults GLENDALE COLLEGE Operations and facility evaluation GROSSMONT COLLEGE Operations and facility evaluation IOWA STATE UNIVERSITY Operations assessment, RFP process LA COMMUNITY COLLEGES Operations and facility evaluation, RFP process MILLS COLLEGE Operations assessment, RFP review, Contractor negotiation NIAGARA UNIVERSITY Contractor operations assessment PENNSYLVANIA STATE UNIVERSITY Residential Dining conversion to retail service format; 7 new Concepts, “story”, menu, merchandising, start-up PIERCE COLLEGE Operations and facility evaluation, Master Plan RENSSELAER POLYTECHNIC INSTITUTE Contractor operations assessment, RFP process, retail strategy RICE UNIVERSITY Research, Retail Strategy, RFP process SACRAMENTO STATE UNIVERSITY Research, operations and financial review SAN DIEGO COMMUNITY COLLEGES Operations and financial assessment, RFQ process SANTA CLARA UNIVERSITY Market analysis, concept evaluation, space planning SIMMONS COLLEGE Contractor evaluation, RFP process SOUTHWESTERN COLLEGE Research and Master Plan ST. MARGARET’S SCHOOL Program and facility review UNIVERSITY CALIFORNIA SAN DIEGO Program and Space planning for 3 new restaurants: Sports and Recreation - Financial Analysis self op versus outsource, Brand research Housing and Dining - Reposition organization for campus growth Price Center - Program and space plan for 7 new restaurants; brand evaluation UNIVERSITY OF HAWAII, HILO Research, program and financial assessment, RFP development UNIVERSITY OF NEBRASKA @ OMAHA Research, program, financial and facilities assessment UNIVERSITY OF MARY Program and financial assessment UNIVERSITY OF SAN DIEGO Feasibility study for declining balance meal plan WINONA STATE UNIVERSITY Contractor program and financial assessment, RFP process XANTERRA RESORTS - Yellowstone National Park Program and financial assessment, menu engineering, of 5 property locations at Yellowstone Park Webb Design Project Gallery click photos to enlarge

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